1 sweet potato - boiled until soft.
100g plain flour
1 tsp baking powder
150mls milk replacement
1. Place the cooked sweet potatoes into a large mixing bowl.
2. Add the rest of the ingredients and blend until smooth
3. In a frying pan, place a splash of olive or rapeseed oil, then put a large spoonful of the mixture into the pan and cook on both sides. I made four small pancakes in each batch in the same frying pan.
Always supervise your child eating.